Mango Thokku 300g

Our Mango Thokku is made from raw mango, slow-cooked in the traditional way until the tanginess, spice and oil settle fully into one another. The slow cooking is what gives it depth, and it is the reason a good thokku tastes so different from a quick pickle. It lifts curd rice, dosa and chapati equally well, and needs nothing added to it. Stored properly with a clean dry spoon, a jar lasts well through the season. The taste of a South Indian summer, ready whenever you open the jar.