Khas Khas 10g

Premium poppy seeds, used across Indian cooking to give gravies body, biryanis richness and traditional sweets their characteristic texture. Ground into a paste with a little water or coconut, khas khas thickens a curry in a way no other ingredient quite replicates, adding smoothness without heaviness. It is also used in traditional preparations believed to aid sleep and calm. A small quantity goes a long way, which is why this pack is deliberately compact. A quiet ingredient that changes everything it goes into.