Naturally sweet
and gluten-friendly, this papad has a light, delicate crunch that is quite
different from the sharper spiced varieties. It is a firm favourite with
children who find masala papads too strong, and it works just as well as a
standalone snack as it does alongside a meal. Sweet potato brings its own fibre
and vitamin A to the plate, which is a quiet bonus. Fries in seconds. A gentler
papad that still disappears fast.
Founded in 1965 by Pulkam Thimma Reddy, Sree Manjunatha Coffee & Tea Works specialises in coffee and tea, bringing together traditional flavours and decades of experience in selecting, roasting, and blending coffee.
Our Special P.B Blend contains 80% coffee and 20% chicory. Strong Gold Beans Coffee and Classic Filter Coffee contain 60% coffee and 40% chicory. Please check the individual product details when choosing your blend.
Our Special P.B Blend combines selected peaberry coffee beans with chicory for a rich aroma and smooth, full-bodied flavour. It contains 80% coffee and 20% chicory and comes in 250 g and 500 g packs.
No. Our Special Instant Coffee dissolves in hot water without brewing equipment. Add milk and sugar to your preference. It is available in 50 g and 100 g packs.
We offer Special Royal Tea, Elachi Tea, and Masala Chai. Royal Tea has a bold flavour and rich colour, Elachi Tea features the aroma of cardamom, and Masala Chai combines tea with nine aromatic spices.
Yes. We offer white-label coffee solutions for cafés, hotels, caterers, and other businesses. You can discuss your preferred roast, origin, grind, and packaging requirements with our team to create coffee products under your own brand.